YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Enjoy a light yet protein-packed dessert that layers tangy nonfat Greek yogurt with a refreshing medley of mixed berries and a crunchy, high-protein granola. This parfait delivers a creamy texture with bursts of natural sweetness and a delightful crunch, perfect for satisfying your late-night sweet cravings while supporting your nutrition goals.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
1/3 cup Protein Granola
1/2 cup Mixed Berries
PREPARATION
In a clear serving glass or bowl, spoon in the nonfat Greek yogurt evenly as the base layer.
Top the yogurt with the mixed berries, spreading them out evenly for bursts of sweetness and color.
Sprinkle the protein granola over the berries, adding a satisfying crunch.
Serve immediately to enjoy the contrast of textures, or chill for 10 minutes for a slightly firmer finish.