YOUR SOLIN GENERATED RECIPE
Seared Tilapia with Steamed Broccoli
Enjoy a light and delicate dish featuring perfectly seared tilapia paired with crisp steamed broccoli. A drizzle of olive oil enhances the subtle flavors of the fish, making this meal a refreshing, nutrient-packed dinner that satisfies both your taste buds and your dietary goals.
INGREDIENTS
2.5 oz Tilapia Fillet
1/2 cup Steamed Broccoli
1/2 tsp Olive Oil
Pinch of Salt
Pinch of Black Pepper
1 tsp Lemon Juice
PREPARATION
Pat the tilapia fillet dry with a paper towel and season lightly with salt and black pepper.
Heat a non-stick skillet over medium-high heat and add the olive oil.
Place the tilapia in the skillet and sear for about 2-3 minutes on each side until the fish is opaque and easily flakes with a fork.
Meanwhile, steam the broccoli until just tender, approximately 3-4 minutes.
Drizzle lemon juice over the tilapia after cooking for a bright finish.
Serve the seared tilapia alongside the steamed broccoli and enjoy immediately.