Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a silky, smooth protein mousse that beautifully balances tangy nonfat Greek yogurt with a scoop of premium whey protein and the naturally sweet burst of mixed berries. This dessert is light, refreshing, and provides a substantial protein boost while keeping calories in check.

Try 7 days free, then $12.99 / mo.

NUTRITION

267kcal
Protein
40.5g
Fat
1.7g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

150 g Nonfat Greek Yogurt

1 scoop (30 g) Whey Protein Isolate Powder

150 g Mixed Berries

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a medium mixing bowl.

  • 2

    Add the scoop of whey protein isolate powder to the yogurt and whisk until completely smooth and well combined.

  • 3

    Gently fold in the mixed berries, ensuring an even distribution without breaking up the fruit too much.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 5

    Serve chilled for a refreshing, protein-packed dessert.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a silky, smooth protein mousse that beautifully balances tangy nonfat Greek yogurt with a scoop of premium whey protein and the naturally sweet burst of mixed berries. This dessert is light, refreshing, and provides a substantial protein boost while keeping calories in check.

NUTRITION

267kcal
Protein
40.5g
Fat
1.7g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

150 g Nonfat Greek Yogurt

1 scoop (30 g) Whey Protein Isolate Powder

150 g Mixed Berries

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a medium mixing bowl.

  • 2

    Add the scoop of whey protein isolate powder to the yogurt and whisk until completely smooth and well combined.

  • 3

    Gently fold in the mixed berries, ensuring an even distribution without breaking up the fruit too much.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 5

    Serve chilled for a refreshing, protein-packed dessert.