YOUR SOLIN GENERATED RECIPE
Crispy High-Protein BBQ Chicken Pizza
Enjoy a fresh spin on pizza with a crispy cauliflower crust topped with succulent BBQ chicken, melted low-fat mozzarella, and tangy red onions. This light yet satisfying meal is perfect for any time of day without sacrificing flavor or nutrition.
INGREDIENTS
3 ounces cooked chicken breast
1 portion cauliflower pizza crust
1/4 cup shredded low-fat mozzarella cheese
2 tablespoons BBQ sauce
3 slices red onion
PREPARATION
Preheat your oven to 425°F.
Prepare the cauliflower crust by placing it on a baking sheet lined with parchment paper.
Mix the shredded, cooked chicken breast with the BBQ sauce in a bowl until the chicken is well-coated.
Spread the BBQ chicken evenly over the cauliflower crust.
Sprinkle the shredded low-fat mozzarella cheese on top.
Distribute the red onion slices evenly over the pizza.
Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and the crust edges are slightly crispy.
Remove from oven, slice, and serve immediately.