YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a light yet indulgent dessert that layers velvety nonfat Greek yogurt with a boost of protein from whey isolate, fresh mixed berries bursting with natural sweetness, and crunchy almonds for a satisfying finish. This parfait is as visually appealing as it is nutritionally balanced, offering a refreshing treat that supports your wellness goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Isolate (Vanilla)
1/2 cup Mixed Berries
1 oz Almonds
PREPARATION
In a bowl, combine the nonfat Greek yogurt and the half scoop of whey protein isolate. Whisk until smooth and fully integrated.
Layer the mixture into a serving glass, then gently add the mixed berries on top.
Sprinkle the raw almonds over the berries for an added crunch.
Serve immediately for the freshest taste, or chill briefly in the refrigerator before enjoying.