YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Parfait with Almonds and Mixed Berries
Indulge in a refreshing, layered parfait that combines the creamy tang of nonfat Greek yogurt with a hint of vanilla, a boost of protein from whey isolate, crunchy almonds, and the sweet burst of mixed berries. Finished with a delicate drizzle of honey, this dessert is as visually appealing as it is nutritious.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt (Plain) - 183g
1 scoop Vanilla Whey Protein Isolate - 30g
10g Raw Almonds
1/2 cup Mixed Berries - 75g
1/2 tbsp Honey - 10g
1/2 tsp Vanilla Extract - 2g
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt with vanilla extract until smooth and infused with flavor.
Stir in the vanilla whey protein isolate thoroughly to ensure an even blend.
In serving glasses or bowls, layer the yogurt mixture with the mixed berries.
Sprinkle the raw almonds over the berries for added crunch.
Drizzle honey over the layers for a touch of natural sweetness.
Serve immediately and enjoy this protein-packed, delicious dessert parfait.