YOUR SOLIN GENERATED RECIPE
Grilled Chicken Salad with Fresh Romaine, Sweet Strawberries, and Crispy Apple
Enjoy this vibrant, nutrient-packed salad featuring perfectly grilled chicken breast, crisp romaine lettuce, juicy sweet strawberries, and crunchy apple slices, all lightly dressed with a tangy balsamic vinaigrette. This dish is refreshing, balanced, and ideal for a light yet satisfying meal any time of day.
INGREDIENTS
4 ounces Grilled Chicken Breast
2 cups Romaine Lettuce
1/2 cup Sliced Strawberries
1 small Apple
1 tablespoon Balsamic Vinaigrette
PREPARATION
Preheat the grill to medium-high heat.
Season the chicken breast lightly with salt and pepper, and grill for about 6-7 minutes per side or until fully cooked and juicily charred.
While the chicken is grilling, chop the romaine lettuce and arrange it on a large plate or salad bowl.
Core and slice the apple into thin pieces and add them to the salad along with the sliced strawberries.
Once the chicken is ready, slice it into strips and place on top of the salad.
Drizzle the balsamic vinaigrette over the salad.
Toss lightly to evenly distribute the flavors and serve immediately.