Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A creamy, protein-packed mousse that bursts with the vibrant flavors of mixed berries and a touch of honey, perfect as a light, delicious dessert that satisfies your sweet cravings without compromising your macros.

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NUTRITION

329kcal
Protein
43.2g
Fat
2.6g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

1 container (170g) Nonfat Greek Yogurt

1 scoop (30g) Vanilla Protein Powder

1/2 cup (75g) Mixed Berries

1 tablespoon (21g) Honey

1 teaspoon (5g) Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, whisk together the nonfat Greek yogurt and vanilla protein powder until the mixture is smooth and creamy.

  • 2

    Stir in the honey thoroughly, ensuring it’s evenly distributed throughout the mousse.

  • 3

    Gently fold in the mixed berries, preserving their shape and adding a burst of freshness.

  • 4

    Spoon the mousse into serving dishes and sprinkle the chia seeds on top for a slight crunch and extra nutritional boost.

  • 5

    Chill in the refrigerator for 20-30 minutes before serving to allow the flavors to meld together.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A creamy, protein-packed mousse that bursts with the vibrant flavors of mixed berries and a touch of honey, perfect as a light, delicious dessert that satisfies your sweet cravings without compromising your macros.

NUTRITION

329kcal
Protein
43.2g
Fat
2.6g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

1 container (170g) Nonfat Greek Yogurt

1 scoop (30g) Vanilla Protein Powder

1/2 cup (75g) Mixed Berries

1 tablespoon (21g) Honey

1 teaspoon (5g) Chia Seeds

PREPARATION

  • 1

    In a bowl, whisk together the nonfat Greek yogurt and vanilla protein powder until the mixture is smooth and creamy.

  • 2

    Stir in the honey thoroughly, ensuring it’s evenly distributed throughout the mousse.

  • 3

    Gently fold in the mixed berries, preserving their shape and adding a burst of freshness.

  • 4

    Spoon the mousse into serving dishes and sprinkle the chia seeds on top for a slight crunch and extra nutritional boost.

  • 5

    Chill in the refrigerator for 20-30 minutes before serving to allow the flavors to meld together.