Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A luscious, velvety pudding that harmoniously blends nonfat Greek yogurt with rich chocolate protein powder, a touch of almond butter, and the deep notes of unsweetened cocoa. Finished with a hint of honey, this clean dessert delivers a satisfying texture and delicate sweetness, perfect for a balanced treat after dinner.

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NUTRITION

381kcal
Protein
50.4g
Fat
10.5g
Carbs
21.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Protein Powder (30g)

1 tablespoon Almond Butter (16g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 teaspoon Honey (7g)

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PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt and chocolate protein powder.

  • 2

    Whisk the mixture until smooth and fully combined.

  • 3

    Fold in the almond butter and unsweetened cocoa powder until the mixture is silky and uniform.

  • 4

    Drizzle in the teaspoon of honey and gently mix to incorporate its sweetness evenly.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes to enhance its texture and allow the flavors to meld.

  • 6

    Serve chilled and enjoy this creamy, protein-packed dessert.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A luscious, velvety pudding that harmoniously blends nonfat Greek yogurt with rich chocolate protein powder, a touch of almond butter, and the deep notes of unsweetened cocoa. Finished with a hint of honey, this clean dessert delivers a satisfying texture and delicate sweetness, perfect for a balanced treat after dinner.

NUTRITION

381kcal
Protein
50.4g
Fat
10.5g
Carbs
21.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Protein Powder (30g)

1 tablespoon Almond Butter (16g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt and chocolate protein powder.

  • 2

    Whisk the mixture until smooth and fully combined.

  • 3

    Fold in the almond butter and unsweetened cocoa powder until the mixture is silky and uniform.

  • 4

    Drizzle in the teaspoon of honey and gently mix to incorporate its sweetness evenly.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes to enhance its texture and allow the flavors to meld.

  • 6

    Serve chilled and enjoy this creamy, protein-packed dessert.