YOUR SOLIN GENERATED RECIPE
Spiced Chicken with Creamy Tomato Sauce
Enjoy a vibrant dish featuring succulent spiced chicken breast paired with a velvety tomato sauce enriched with a touch of creamy Greek yogurt. This dish harmonizes smoky spices with the freshness of tomatoes and basil, offering a balanced meal that delights the palate while meeting your nutritional targets.
INGREDIENTS
5 oz Chicken Breast
2 tsp Olive Oil
1/2 cup Diced Tomatoes
1/4 cup Nonfat Greek Yogurt
2 cloves Garlic
1 tsp Smoked Paprika
1 tsp Ground Cumin
2 tbsp Fresh Basil
Salt and Pepper to taste
PREPARATION
Pat the chicken breast dry and season it with salt, pepper, smoked paprika, and ground cumin.
Heat olive oil in a skillet over medium heat. Add minced garlic and sauté until fragrant.
Place the seasoned chicken in the skillet and sear for 3-4 minutes on each side until lightly browned and nearly cooked through.
Add the diced tomatoes to the skillet, stirring gently to combine with the chicken and garlic.
Lower the heat and simmer the mixture for about 5 minutes, allowing the flavors to meld and the chicken to finish cooking.
Stir in the nonfat Greek yogurt to create a creamy tomato sauce; heat gently without boiling to prevent curdling.
Finish by garnishing with freshly torn basil leaves, and adjust seasoning with salt and pepper if necessary.
Serve warm and enjoy the vibrant and satisfying flavors of the dish.