Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Greek Yogurt; 22.5g (3/4 scoop) Chocolate Protein Powder; 1 Tbsp Unsweetened Cocoa Powder; 1/2 cup Unsweetened Almond Milk; 1 Tbsp Coconut Oil; 1/8 Ripe Avocado; 1 tsp Honey

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luxuriously creamy chocolate pudding that perfectly balances velvety Greek yogurt with rich cocoa and a hint of sweetness. This dessert not only satisfies your chocolate cravings but also packs a protein punch to support your fitness goals, all while keeping calories in check.

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NUTRITION

Protein

37.5g

Fat

19.6g

Carbs

18.7g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

22.5g (3/4 scoop) Chocolate Protein Powder

1 Tbsp Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

1 Tbsp Coconut Oil

1/8 Ripe Avocado

1 tsp Honey

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PREPARATION

1
Add the Greek yogurt to a medium bowl.
2
Mix in the chocolate protein powder and unsweetened cocoa powder until smooth.
3
Pour in the almond milk gradually, stirring continuously to achieve a silky consistency.
4
Blend in the coconut oil to enrich the pudding’s texture.
5
Gently fold in the mashed 1/8 avocado to add creaminess without overwhelming the chocolate flavor.
6
Drizzle the honey over the mixture and stir lightly to incorporate a touch of natural sweetness.
7
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly before serving.