Name: Cottage Cheese Bagel with Strawberry Banana and Honey
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 whole wheat bagel (100g); 2/3 cup low-fat cottage cheese (150g); 1/2 medium banana (50g); 1/3 cup sliced strawberries (50g); 1 tsp honey (7g)

Cottage Cheese Bagel with Strawberry Banana and Honey

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Bagel with Strawberry Banana and Honey

Enjoy a delightful dessert that combines the creamy richness of low-fat cottage cheese spread over a freshly toasted whole bagel, topped with slices of banana and strawberries, lightly drizzled with honey. This treat offers a harmonious blend of textures and natural sweetness, providing a refreshing finish to your meal while keeping your macros in check.

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NUTRITION

Protein

29.3g

Fat

4.4g

Carbs

77.2g

SERVINGS

1 serving

INGREDIENTS

1 whole wheat bagel (100g)

2/3 cup low-fat cottage cheese (150g)

1/2 medium banana (50g)

1/3 cup sliced strawberries (50g)

1 tsp honey (7g)

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PREPARATION

1
Slice the whole wheat bagel in half horizontally and toast it until lightly crisp.
2
Spread the low-fat cottage cheese evenly over the toasted bagel halves.
3
Top the cottage cheese with slices of banana and scatter the sliced strawberries over them.
4
Drizzle a teaspoon of honey over the toppings for a touch of natural sweetness.
5
Serve immediately and enjoy this delightful blend of creamy and fruity flavors.