YOUR SOLIN GENERATED RECIPE
Protein Chocolate Peanut Butter Mousse with Chia Seeds
Indulge in a velvety, protein-packed mousse that blends creamy nonfat Greek yogurt with rich chocolate protein powder and a hint of peanut butter. Infused with chia seeds and a dash of unsweetened cocoa, this dessert is both satisfying and nourishing, offering a delightful texture and a smooth, chocolatey finish.
INGREDIENTS
130 g Nonfat Greek Yogurt
1 scoop Chocolate Protein Powder
0.75 tbsp Peanut Butter
1 tbsp Chia Seeds
1 tsp Unsweetened Cocoa Powder
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder until smooth.
Stir in the peanut butter thoroughly to integrate its rich flavor.
Mix in the chia seeds and unsweetened cocoa powder, ensuring an even distribution throughout the mousse.
Refrigerate the mixture for at least 30 minutes to allow the chia seeds to gel slightly and the mousse to thicken.
Before serving, give the mousse a quick stir and enjoy a chilled, protein-packed dessert.