Rich Chocolate Beef Chili with Black Beans and Roasted Corn

This is an example of a meal that Solin would create to include in your personalized meal plan.

Rich Chocolate Beef Chili with Black Beans and Roasted Corn

YOUR SOLIN GENERATED RECIPE

Rich Chocolate Beef Chili with Black Beans and Roasted Corn

Savor a bold twist on traditional beef chili, enriched with a hint of cocoa that deepens the rich savory flavor, complemented by creamy black beans and sweet roasted corn. This hearty dish is perfect for a comforting dinner that balances protein, fiber, and vibrant spices.

Try 7 days free, then $12.99 / mo.

NUTRITION

482kcal
Protein
36.2g
Fat
17.9g
Carbs
51.6g

SERVINGS

1 serving

INGREDIENTS

3 oz Lean Ground Beef

1/2 cup cooked Black Beans

1/2 cup Roasted Corn Kernels

1/2 cup Diced Tomatoes

1/4 medium Onion, chopped

1 tbsp Unsweetened Cocoa Powder

1 tsp Olive Oil

1/4 cup Low-Sodium Beef Broth

1 tsp Chili Powder

1 tsp Ground Cumin

Salt & Black Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat olive oil in a medium pot over medium heat and add the chopped onions. Sauté until they become translucent.

  • 2

    Add the lean ground beef to the pot and cook until browned, breaking it apart with a spoon.

  • 3

    Stir in the chili powder, ground cumin, and unsweetened cocoa powder, letting the spices toast for about a minute to enhance their flavors.

  • 4

    Mix in the diced tomatoes, black beans, roasted corn kernels, and beef broth.

  • 5

    Season with salt and black pepper to taste.

  • 6

    Bring the mixture to a gentle simmer and let it cook for 15-20 minutes, allowing the flavors to meld.

  • 7

    Taste and adjust seasoning as needed before serving.

Rich Chocolate Beef Chili with Black Beans and Roasted Corn

This is an example of a meal that Solin would create to include in your personalized meal plan.

Rich Chocolate Beef Chili with Black Beans and Roasted Corn

YOUR SOLIN GENERATED RECIPE

Rich Chocolate Beef Chili with Black Beans and Roasted Corn

Savor a bold twist on traditional beef chili, enriched with a hint of cocoa that deepens the rich savory flavor, complemented by creamy black beans and sweet roasted corn. This hearty dish is perfect for a comforting dinner that balances protein, fiber, and vibrant spices.

NUTRITION

482kcal
Protein
36.2g
Fat
17.9g
Carbs
51.6g

SERVINGS

1 serving

INGREDIENTS

3 oz Lean Ground Beef

1/2 cup cooked Black Beans

1/2 cup Roasted Corn Kernels

1/2 cup Diced Tomatoes

1/4 medium Onion, chopped

1 tbsp Unsweetened Cocoa Powder

1 tsp Olive Oil

1/4 cup Low-Sodium Beef Broth

1 tsp Chili Powder

1 tsp Ground Cumin

Salt & Black Pepper to taste

PREPARATION

  • 1

    Heat olive oil in a medium pot over medium heat and add the chopped onions. Sauté until they become translucent.

  • 2

    Add the lean ground beef to the pot and cook until browned, breaking it apart with a spoon.

  • 3

    Stir in the chili powder, ground cumin, and unsweetened cocoa powder, letting the spices toast for about a minute to enhance their flavors.

  • 4

    Mix in the diced tomatoes, black beans, roasted corn kernels, and beef broth.

  • 5

    Season with salt and black pepper to taste.

  • 6

    Bring the mixture to a gentle simmer and let it cook for 15-20 minutes, allowing the flavors to meld.

  • 7

    Taste and adjust seasoning as needed before serving.