YOUR SOLIN GENERATED RECIPE
Greek Yogurt and Whey Protein Parfait with Fresh Berries
A refreshing, protein-packed dessert parfait that layers creamy nonfat Greek yogurt blended with whey protein, tangy fresh berries, and a light crunch of almonds. This dessert is as visually delightful as it is nourishing, offering a balance of textures and natural sweetness in every spoonful.
INGREDIENTS
1 cup Nonfat Greek Yogurt (240g)
1 scoop Whey Protein Isolate (30g)
1/2 cup Mixed Berries (70g)
0.5 ounce Raw Almonds (14g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the whey protein isolate. Stir well until fully incorporated and smooth.
Take a serving glass or bowl and add a layer of the protein-infused yogurt.
Gently add a layer of mixed berries on top of the yogurt.
Sprinkle the raw almonds evenly over the berries for a satisfying crunch.
Repeat layers if desired, or enjoy as is for a balanced, protein-packed dessert parfait.