Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 1 tablespoon Almond Butter; 1/2 scoop Whey Protein Isolate Powder

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A vibrant and satisfying parfait that layers creamy nonfat Greek yogurt with a burst of mixed berries, rich almond butter, and a boost of whey protein isolate. This dessert is both visually delightful and nutritionally balanced, offering a perfect end to your day with a harmonious blend of tangy, sweet, and nutty flavors.

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NUTRITION

Protein

39.6g

Fat

9.8g

Carbs

28g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

1 tablespoon Almond Butter

1/2 scoop Whey Protein Isolate Powder

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and the half scoop of whey protein isolate powder. Stir well until the powder is fully mixed into the yogurt.
2
Layer half of the yogurt mixture into a serving glass or bowl.
3
Add a layer of mixed berries evenly over the yogurt.
4
Drizzle the almond butter over the berries.
5
Top with the remaining yogurt mixture, and finish with a few extra berries or an additional drizzle of almond butter for garnish if desired.
6
Serve immediately and enjoy your protein-packed, refreshing dessert parfait.