YOUR SOLIN GENERATED RECIPE
Cottage Cheese Berry Bowl with Sliced Almonds
Enjoy a refreshing morning bowl that combines creamy low‐fat cottage cheese with the vibrant sweetness of mixed berries, finished with a delicate sprinkle of sliced almonds for a subtle crunch. This delightful mix is balanced to kickstart your day with light protein and satisfying texture.
INGREDIENTS
1 cup Low-Fat Cottage Cheese (210g)
1 cup Mixed Berries (150g)
1 teaspoon Sliced Almonds (1.5g)
PREPARATION
Spoon the cottage cheese into a serving bowl as the creamy base.
Gently wash and add the mixed berries over the cottage cheese, ensuring an even distribution.
Lightly sprinkle the sliced almonds over the top for added crunch.
Enjoy your refreshing and protein-packed breakfast bowl immediately.