Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 2/3 scoop Whey Protein Powder; 1/2 cup Mixed Berries; 0.75 tbsp Almond Butter

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Enjoy this luxuriously light and creamy dessert that combines velvety Greek yogurt, a hint of protein boost, and the natural sweetness of fresh berries, all accentuated with a subtle almond butter kick.

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NUTRITION

Protein

41.9g

Fat

7.8g

Carbs

22.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

2/3 scoop Whey Protein Powder

1/2 cup Mixed Berries

0.75 tbsp Almond Butter

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and whey protein powder.
2
Whisk the mixture until smooth and creamy, ensuring the protein powder is fully incorporated.
3
Gently fold in the mixed berries, preserving their shape and burst of flavor.
4
Drizzle the almond butter over the top and lightly swirl it in for a delightful nutty finish.
5
Chill in the refrigerator for at least 30 minutes before serving to achieve a silky mousse consistency.