YOUR SOLIN GENERATED RECIPE
Silken Tofu Protein Smoothie Bowl with Berries and Chia Seeds
Dive into a silky, satisfying vegan smoothie bowl that marries the creamy texture of silken tofu with the burst of fresh mixed berries and the subtle crunch of chia seeds. Enhanced with a hint of vanilla vegan protein powder for an extra protein boost, this bowl is a refreshing, light way to kickstart your morning.
INGREDIENTS
210 grams Silken Tofu
25 grams Vanilla Vegan Protein Powder
1/2 cup Mixed Berries
1 teaspoon Chia Seeds
1/4 cup Unsweetened Almond Milk
PREPARATION
Place the silken tofu, vegan protein powder, and unsweetened almond milk in a high-speed blender.
Blend until completely smooth and creamy, ensuring there are no lumps.
Pour the blended mixture into a bowl.
Gently top with mixed berries and sprinkle the chia seeds evenly on top.
Enjoy immediately for the best texture and freshness.