YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Bowl with Mixed Berries
Enjoy a luscious, satisfying dessert bowl featuring creamy nonfat Greek yogurt blended with smooth whey protein, sweet bursts of fresh berries, and a delightful crunch from low-sugar granola. This elegant bowl perfectly balances tart and sweet flavors, making it a rejuvenating treat after any meal.
INGREDIENTS
0.75 cup Nonfat Greek Yogurt (170g)
0.5 scoop Whey Protein Isolate Powder (15g)
0.5 cup Mixed Berries (75g)
1 ounce Low-Sugar Granola (28g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt and whey protein isolate powder, stirring until the mixture is smooth and evenly blended.
Gently fold in the mixed berries until distributed throughout the yogurt.
Top the bowl with low-sugar granola for a satisfying crunch.
Enjoy immediately as a refreshing, protein-packed dessert.