Spicy Buffalo Chicken Wraps with Crunchy Slaw

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Chicken Wraps with Crunchy Slaw

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Chicken Wraps with Crunchy Slaw

Enjoy a zesty twist on the classic chicken wrap! Tender, spicy buffalo chicken is paired with a refreshing, crunchy slaw and wrapped in a wholesome whole-wheat tortilla for a satisfying meal. Each bite offers a perfect balance of heat, crunch, and savory flavors.

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NUTRITION

347kcal
Protein
40.6g
Fat
6.2g
Carbs
35.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 tbsp Buffalo Sauce

1 Whole Wheat Tortilla

1 cup Shredded Cabbage

0.25 cup Shredded Carrots

2 tbsp Nonfat Greek Yogurt

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PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Season the chicken breast lightly with salt and pepper. Cook the chicken in the skillet until fully cooked and golden brown, about 5-6 minutes per side.

  • 3

    Once cooked, shred or slice the chicken and toss it with the buffalo sauce until evenly coated.

  • 4

    In a separate bowl, combine shredded cabbage, shredded carrots, and nonfat Greek yogurt to create your crunchy slaw. Mix until well combined.

  • 5

    Warm the whole wheat tortilla in a dry pan for about 1 minute on each side.

  • 6

    Assemble the wrap by placing a generous layer of crunchy slaw on the tortilla, then top with the spicy buffalo chicken.

  • 7

    Fold the sides of the tortilla over the filling, roll tightly, and enjoy your meal warm.

Spicy Buffalo Chicken Wraps with Crunchy Slaw

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Chicken Wraps with Crunchy Slaw

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Chicken Wraps with Crunchy Slaw

Enjoy a zesty twist on the classic chicken wrap! Tender, spicy buffalo chicken is paired with a refreshing, crunchy slaw and wrapped in a wholesome whole-wheat tortilla for a satisfying meal. Each bite offers a perfect balance of heat, crunch, and savory flavors.

NUTRITION

347kcal
Protein
40.6g
Fat
6.2g
Carbs
35.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 tbsp Buffalo Sauce

1 Whole Wheat Tortilla

1 cup Shredded Cabbage

0.25 cup Shredded Carrots

2 tbsp Nonfat Greek Yogurt

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Season the chicken breast lightly with salt and pepper. Cook the chicken in the skillet until fully cooked and golden brown, about 5-6 minutes per side.

  • 3

    Once cooked, shred or slice the chicken and toss it with the buffalo sauce until evenly coated.

  • 4

    In a separate bowl, combine shredded cabbage, shredded carrots, and nonfat Greek yogurt to create your crunchy slaw. Mix until well combined.

  • 5

    Warm the whole wheat tortilla in a dry pan for about 1 minute on each side.

  • 6

    Assemble the wrap by placing a generous layer of crunchy slaw on the tortilla, then top with the spicy buffalo chicken.

  • 7

    Fold the sides of the tortilla over the filling, roll tightly, and enjoy your meal warm.