Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

Enjoy a refreshing morning parfait layering smooth low-fat Greek yogurt with a vibrant mix of seasonal berries, crowned by the crunchy texture of almond granola and a natural drizzle of honey. This delightful blend offers a sweet start to your day with balanced flavors and satisfying crunch.

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NUTRITION

298kcal
Protein
12.5g
Fat
1.8g
Carbs
56g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-Fat Greek Yogurt (125g)

1/2 cup Mixed Berries (75g)

1 tablespoon Crunchy Almond Granola (15g)

2 tablespoons Honey

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PREPARATION

  • 1

    Spoon the low-fat Greek yogurt into a serving glass or bowl.

  • 2

    Gently layer the mixed berries over the yogurt.

  • 3

    Sprinkle the crunchy almond granola evenly on top of the berries.

  • 4

    Drizzle the honey over the granola for a natural sweetness.

  • 5

    Enjoy immediately for the best texture, or cover and refrigerate briefly before serving.

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

Enjoy a refreshing morning parfait layering smooth low-fat Greek yogurt with a vibrant mix of seasonal berries, crowned by the crunchy texture of almond granola and a natural drizzle of honey. This delightful blend offers a sweet start to your day with balanced flavors and satisfying crunch.

NUTRITION

298kcal
Protein
12.5g
Fat
1.8g
Carbs
56g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-Fat Greek Yogurt (125g)

1/2 cup Mixed Berries (75g)

1 tablespoon Crunchy Almond Granola (15g)

2 tablespoons Honey

PREPARATION

  • 1

    Spoon the low-fat Greek yogurt into a serving glass or bowl.

  • 2

    Gently layer the mixed berries over the yogurt.

  • 3

    Sprinkle the crunchy almond granola evenly on top of the berries.

  • 4

    Drizzle the honey over the granola for a natural sweetness.

  • 5

    Enjoy immediately for the best texture, or cover and refrigerate briefly before serving.