YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing, nutrient-packed dessert that layers creamy nonfat Greek yogurt with a medley of juicy mixed berries and crunchy almonds. This parfait is not only visually appealing but also provides a perfect balance of protein and natural sweetness to satisfy your dessert cravings while keeping you on track with your nutritional goals.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1/2 cup Mixed Berries
1/4 cup Raw Almonds
PREPARATION
In a serving glass or bowl, add half of the nonfat Greek yogurt as the base layer.
Sprinkle half of the mixed berries evenly over the yogurt.
Add a layer of raw almonds, reserving a few for topping.
Repeat the layers with the remaining Greek yogurt, berries, and almonds.
Finish by garnishing with the reserved almonds for an extra crunch.
Enjoy immediately for maximum freshness or chill in the fridge for 10-15 minutes before serving.