YOUR SOLIN GENERATED RECIPE
Crispy Spiced Chicken with Creamy Garlic Sauce and Fresh Tomato
Enjoy a delightful dish that balances a perfectly crispy spiced chicken breast with a tangy, creamy garlic sauce and the fresh burst of a ripe tomato. The combination of warm spices and the cool sauce creates a harmonious profile perfect for a wholesome dinner.
INGREDIENTS
4 oz Chicken Breast
1 tbsp Olive Oil
1/4 cup Nonfat Greek Yogurt
1 medium Fresh Tomato
1 clove Garlic
Spices (Salt, Pepper, Paprika) to taste
PREPARATION
Pat the chicken breast dry and season generously with salt, pepper, paprika, and a touch of crushed garlic.
Heat olive oil in a skillet over medium-high heat until shimmering.
Add the chicken breast to the pan and cook for about 4-5 minutes on each side until a golden, crispy exterior forms and the chicken is cooked through.
While the chicken is cooking, in a small bowl whisk together the nonfat Greek yogurt with a finely minced garlic clove (reserve a bit for the chicken if desired) and a pinch of salt for the creamy garlic sauce.
Slice the fresh tomato and arrange on a plate.
Once the chicken is perfectly crispy, remove from the skillet and let it rest for a minute.
Drizzle or serve the creamy garlic sauce alongside the chicken, and enjoy the balanced flavors with the refreshing tomato on the side.