YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A refreshing, creamy parfait layering nonfat Greek yogurt with plump mixed berries, enhanced with a touch of vanilla whey protein and a light crunch of granola. This dessert offers a satisfying balance of tangy, sweet, and crunchy textures that elevate your post-meal treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
1/2 scoop Vanilla Whey Protein Powder (15g)
2 tablespoons Granola (15g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder, stirring until fully blended and smooth.
Layer the creamy yogurt mixture at the bottom of a serving glass or bowl.
Add the mixed berries evenly on top of the yogurt layer.
Sprinkle the granola over the berries for a delightful crunch.
Enjoy immediately to maintain the granola's texture or let it chill in the refrigerator for a few minutes before serving.