YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A luscious, layered parfait featuring creamy nonfat Greek yogurt enriched with a hint of vanilla whey protein, sweet mixed berries, and a satisfying crunch from a sprinkle of granola. This dessert not only delights with its vibrant flavors but also packs a balanced protein boost while keeping calories in check.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 scoop Vanilla Whey Protein Isolate (~15g)
0.5 cup Mixed Berries (75g)
0.25 cup Low Sugar Granola (30g)
PREPARATION
In a bowl, stir together the nonfat Greek yogurt and vanilla whey protein isolate until completely smooth.
Take a serving glass and spoon in a layer of the protein-enriched yogurt.
Add a layer of mixed berries over the yogurt.
Sprinkle the low sugar granola on top for extra crunch.
Repeat the layering process if desired, finishing with a garnish of berries and a light dusting of granola on top.
Serve immediately to maintain the granola's crunch, or refrigerate for a chilled treat.