YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding
Enjoy a smooth, protein-packed dessert that combines the creaminess of nonfat Greek yogurt with the boost of whey protein, accented by a burst of fresh blueberries and a touch of natural honey. This pudding is not only indulgently silky but also perfectly balanced to meet your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Whey Protein Isolate
1/4 cup Blueberries
1.5 teaspoons Honey
PREPARATION
In a bowl, combine the nonfat Greek yogurt and whey protein isolate.
Whisk thoroughly until the mixture is smooth and creamy without any lumps.
Fold in the blueberries gently to distribute evenly.
Drizzle in the honey and give a final gentle stir.
Chill the pudding in the refrigerator for 10-15 minutes before serving to enhance its silky texture.
Serve cold and enjoy your nutritious, high-protein dessert.