Name: Warm Spiced Apple Crisp with Creamy Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (230g); 1 medium Apple (182g); 0.25 cup Rolled Oats (20g); 1 tbsp Chopped Almonds (8g); 1 tsp Honey (7g); 0.5 tsp Cinnamon; 0.25 tsp Nutmeg

Warm Spiced Apple Crisp with Creamy Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Warm Spiced Apple Crisp with Creamy Greek Yogurt

A comforting mix of tender baked spiced apples topped with a crisp oat and almond crumble, served warm with a generous dollop of creamy nonfat Greek yogurt for a protein-packed treat that’s perfect any time of day.

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NUTRITION

Protein

38.5g

Fat

4.9g

Carbs

57.2g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (230g)

1 medium Apple (182g)

0.25 cup Rolled Oats (20g)

1 tbsp Chopped Almonds (8g)

1 tsp Honey (7g)

0.5 tsp Cinnamon

0.25 tsp Nutmeg

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PREPARATION

1
Preheat your oven to 350°F.
2
Core and slice the apple into thin wedges. In a bowl, toss the apple slices with honey, cinnamon, and nutmeg until evenly coated.
3
Spread the spiced apple slices in a small, oven-safe dish. Sprinkle the rolled oats and chopped almonds evenly over the apples.
4
Bake in the oven for about 15-20 minutes, or until the apples have softened and the oat topping is slightly crisp and golden.
5
Remove from the oven and let cool slightly. Dollop the warm Greek yogurt on top or serve it on the side.
6
Enjoy your warm spiced apple crisp as a hearty breakfast, satisfying lunch, or comforting dinner.