Name: Greek Yogurt Parfait with Mixed Berries and Roasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 300g Plain Nonfat Greek Yogurt; 100g Mixed Berries; 20g Roasted Almonds; 10g Honey

Greek Yogurt Parfait with Mixed Berries and Roasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Roasted Almonds

Enjoy a refreshing and satisfying parfait featuring creamy Greek yogurt layered with a vibrant mix of seasonal berries and a crunchy topping of roasted almonds, finished with a drizzle of honey for a touch of natural sweetness.

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NUTRITION

Protein

35.3g

Fat

10.3g

Carbs

36g

SERVINGS

1 serving

INGREDIENTS

300g Plain Nonfat Greek Yogurt

100g Mixed Berries

20g Roasted Almonds

10g Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the Greek yogurt into a serving bowl or glass, creating a smooth base.
2
Layer the mixed berries evenly over the yogurt.
3
Sprinkle the roasted almonds on top of the berries for a delightful crunch.
4
Drizzle honey over the layers to add a touch of natural sweetness.
5
Serve immediately and enjoy your nutritious, protein-packed breakfast parfait.