YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a delightful, protein-packed treat featuring creamy nonfat Greek yogurt layered with a burst of fresh mixed berries and drizzled with rich almond butter for a satisfying dessert that hits your macros.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.5 cup Mixed Berries
1.5 tbsp Almond Butter
PREPARATION
In a serving bowl or glass, add half of the nonfat Greek yogurt as the first layer.
Top with a layer of mixed berries.
Drizzle half of the almond butter over the berries.
Repeat with the remaining Greek yogurt to form the second layer.
Finish by drizzling the rest of the almond butter on top for extra flavor and texture.
Serve chilled and enjoy your protein-packed dessert.