YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Crunchy Almonds
A vibrant, high-protein breakfast parfait layered with creamy nonfat Greek yogurt, sweet and tangy mixed berries, crunchy almonds, and a drizzle of natural honey. Ideal for a quick, nutritious start to your day.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
1/2 cup Mixed Berries
12 Crunchy Almonds
1 tbsp Honey
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl as the base layer.
Evenly distribute the mixed berries over the yogurt.
Sprinkle the crunchy almonds on top for texture and crunch.
Drizzle the honey over the layers to add a touch of natural sweetness.
Enjoy immediately as a refreshing and protein-packed breakfast parfait.