YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Berries
A light and refreshing dessert parfait featuring velvety nonfat Greek yogurt layered with a boosting protein granola, a vibrant mix of blueberries and strawberries, and a sprinkle of chia and hemp seeds for an extra protein hit. A perfect balance of creaminess, crunch, and a burst of fresh fruit flavor.
INGREDIENTS
200g Nonfat Greek Yogurt (Plain)
30g Protein Granola
75g Blueberries
37g Strawberries
12g Chia Seeds
3g Hemp Seeds
PREPARATION
In a serving glass or bowl, layer half of the Greek yogurt to create the base.
Sprinkle a layer of protein granola evenly over the yogurt.
Add a layer of mixed berries by combining blueberries and sliced strawberries.
Drizzle the remaining Greek yogurt over the berries, ensuring an even layer.
Sprinkle the chia seeds and hemp seeds on top for an extra protein and texture boost.
Serve immediately to enjoy the crunchy granola and fresh berries, or chill for 10 minutes for a slightly firmer parfait.