Name: Creamy Greek Yogurt with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-Fat Greek Yogurt (approx 340g); 0.5 cup Mixed Berries (approx 75g); 25g Protein Granola

Creamy Greek Yogurt with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Mixed Berries and Protein Granola

A luxurious dessert that combines tangy, creamy nonfat Greek yogurt with a vibrant mix of fresh berries and a crunchy, protein-packed granola. This dish offers a delightful medley of textures and flavors, creating a satisfying and nutritious sweet treat.

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NUTRITION

Protein

39.5g

Fat

4.3g

Carbs

50g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-Fat Greek Yogurt (approx 340g)

0.5 cup Mixed Berries (approx 75g)

25g Protein Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, add 1.5 cups of non-fat Greek yogurt.
2
Gently fold in 0.5 cup of mixed berries until well distributed.
3
Top with 25 grams of protein granola for a crunchy finish.
4
Serve immediately and enjoy this refreshing, nutritious dessert.