Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Fresh Berries

A light and creamy mousse that balances tangy Greek yogurt with a subtle boost of whey protein and the natural sweetness of fresh berries. This delightful dessert not only satisfies your sweet tooth but also provides a protein-packed finish that feels both indulgent and nourishing.

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NUTRITION

255kcal
Protein
34.5g
Fat
1g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

250 grams Nonfat Greek Yogurt

1 scoop (15g) Unflavored Whey Protein Powder

1/2 cup Fresh Mixed Berries

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PREPARATION

  • 1

    Place the 250 grams of nonfat Greek yogurt into a medium-sized mixing bowl.

  • 2

    Add 1 scoop (approx. 15 grams) of unflavored whey protein powder to the yogurt.

  • 3

    Using a whisk or an electric mixer, blend the yogurt and protein powder together until the mixture becomes smooth and slightly airy.

  • 4

    Gently fold in 1/2 cup of fresh mixed berries, ensuring they are evenly distributed but not crushed.

  • 5

    Serve immediately for the freshest experience, or chill in the refrigerator for 20 minutes to enhance the mousse-like texture.

Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Fresh Berries

A light and creamy mousse that balances tangy Greek yogurt with a subtle boost of whey protein and the natural sweetness of fresh berries. This delightful dessert not only satisfies your sweet tooth but also provides a protein-packed finish that feels both indulgent and nourishing.

NUTRITION

255kcal
Protein
34.5g
Fat
1g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

250 grams Nonfat Greek Yogurt

1 scoop (15g) Unflavored Whey Protein Powder

1/2 cup Fresh Mixed Berries

PREPARATION

  • 1

    Place the 250 grams of nonfat Greek yogurt into a medium-sized mixing bowl.

  • 2

    Add 1 scoop (approx. 15 grams) of unflavored whey protein powder to the yogurt.

  • 3

    Using a whisk or an electric mixer, blend the yogurt and protein powder together until the mixture becomes smooth and slightly airy.

  • 4

    Gently fold in 1/2 cup of fresh mixed berries, ensuring they are evenly distributed but not crushed.

  • 5

    Serve immediately for the freshest experience, or chill in the refrigerator for 20 minutes to enhance the mousse-like texture.