YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A delightful layered parfait featuring creamy nonfat Greek yogurt, a medley of tart mixed berries, and the satisfying crunch of sliced almonds. This dessert not only pleases the palate with its fresh, vibrant flavors and textures, but it also delivers a balanced boost of protein and nutrients, making it both a delicious treat and a nourishing option.
INGREDIENTS
1 cup Nonfat Greek Yogurt
3/4 cup Mixed Berries
1/4 cup Sliced Almonds
PREPARATION
In a clear serving glass or bowl, add half of the Nonfat Greek Yogurt as the base layer.
Top the yogurt with a layer of mixed berries, ensuring an even spread.
Sprinkle a portion of the sliced almonds over the berries for a delightful crunch.
Repeat with the remaining yogurt, then berries, and finish with a final sprinkle of almonds on top.
Enjoy immediately or chill for about 15 minutes to allow the flavors to meld.