YOUR SOLIN GENERATED RECIPE
Greek Yogurt Bowl with Crunchy Granola and Mixed Berries
Enjoy a refreshing and protein-packed bowl featuring velvety nonfat Greek yogurt swirled with succulent mixed berries, crunchy granola, and a hint of honey drizzle. The textures blend beautifully to offer a light yet satisfying meal perfect for any time of the day.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (approx 367g)
1 cup Mixed Berries (approx 150g)
1/4 cup Crunchy Granola (approx 30g)
1 teaspoon Honey (approx 7g)
PREPARATION
Spoon the nonfat Greek yogurt into a bowl, ensuring an even layer.
Gently wash the mixed berries and add them over the yogurt.
Sprinkle the crunchy granola evenly atop the yogurt and berries for a satisfying crunch.
Drizzle a teaspoon of honey over the bowl to add a touch of natural sweetness.
Stir gently if desired and enjoy immediately as a refreshing, protein-packed meal.