Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

A perfectly balanced lunch featuring juicy grilled chicken breast paired with nutty quinoa and tender steamed broccoli, finished with a light drizzle of olive oil for an extra burst of flavor.

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NUTRITION

402kcal
Protein
42.7g
Fat
11.3g
Carbs
32.3g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

2/3 cup cooked Quinoa

1/2 cup steamed Broccoli

1 teaspoon Olive Oil

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and any desired herbs or spices.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until fully cooked and the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, prepare the quinoa by following package instructions to achieve a light and fluffy texture.

  • 5

    Steam the broccoli until tender but still vibrant, about 4-5 minutes.

  • 6

    Plate your dish by placing the quinoa on the bottom, topping it with sliced grilled chicken, and arranging the steamed broccoli on the side.

  • 7

    Drizzle the olive oil lightly over the broccoli for added flavor, and serve immediately.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

A perfectly balanced lunch featuring juicy grilled chicken breast paired with nutty quinoa and tender steamed broccoli, finished with a light drizzle of olive oil for an extra burst of flavor.

NUTRITION

402kcal
Protein
42.7g
Fat
11.3g
Carbs
32.3g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

2/3 cup cooked Quinoa

1/2 cup steamed Broccoli

1 teaspoon Olive Oil

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and any desired herbs or spices.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until fully cooked and the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, prepare the quinoa by following package instructions to achieve a light and fluffy texture.

  • 5

    Steam the broccoli until tender but still vibrant, about 4-5 minutes.

  • 6

    Plate your dish by placing the quinoa on the bottom, topping it with sliced grilled chicken, and arranging the steamed broccoli on the side.

  • 7

    Drizzle the olive oil lightly over the broccoli for added flavor, and serve immediately.