YOUR SOLIN GENERATED RECIPE
Lean Garlic-Ginger Beef with Crispy Broccoli Stir-Fry
Enjoy a vibrant, lean stir-fry that combines tender slices of beef with the zesty flavors of garlic and ginger, tossed with crisp broccoli for a delicious, balanced meal perfect for any time of day.
INGREDIENTS
5 oz Lean Beef Sirloin
2 cups chopped Broccoli
2 cloves minced Garlic
1 tbsp grated Fresh Ginger
1 tsp Sesame Oil
1 tbsp Low-Sodium Soy Sauce
PREPARATION
Thinly slice the lean beef sirloin against the grain into bite-sized strips.
In a small bowl, mix the low-sodium soy sauce, grated ginger, and minced garlic to create a marinade.
Toss the beef strips in the marinade and let sit for 10 minutes.
Heat the sesame oil in a non-stick skillet or wok over medium-high heat.
Add the marinated beef to the skillet and stir-fry for 3-4 minutes until it begins to brown.
Add the chopped broccoli to the skillet and continue to stir-fry for an additional 3-4 minutes until the broccoli is crisp-tender.
Stir everything together to ensure even coating of the sauce and flavors, then serve hot.