YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli, Carrots, and Brown Rice
Savor a light and balanced lunch featuring a perfectly grilled chicken breast accompanied by tender steamed broccoli and carrots, alongside a modest serving of nutty brown rice. This meal offers a harmonious blend of lean protein and fresh, vibrant vegetables for a nutritious and satisfying option.
INGREDIENTS
6 oz Chicken Breast
1/2 cup Steamed Broccoli
1/4 cup Cooked Brown Rice
1/4 cup Steamed Carrots
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast with a pinch of salt, pepper, and your favorite herbs.
Grill the chicken for about 6-7 minutes per side until fully cooked and nicely charred.
While the chicken is grilling, steam the broccoli and carrots until they are tender but still vibrant, about 4-5 minutes.
Meanwhile, if not pre-cooked, prepare the brown rice according to package instructions ensuring a small portion is made.
Plate the sliced grilled chicken breast alongside the steamed vegetables and brown rice.
Serve warm and enjoy a balanced, flavorful meal.