Name: Garlic Herb Roasted Salmon
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Salmon Fillet; 1 tsp Olive Oil; 2 cloves Garlic; 2 tbsp Fresh Parsley; 1 tbsp Fresh Dill; 1 tbsp Lemon Juice; Salt and Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Garlic Herb Roasted Salmon

Savor the vibrant flavors of this Garlic Herb Roasted Salmon, where a tender 6 oz salmon fillet is elevated with the aromatic blend of garlic, fresh herbs, and a squeeze of zesty lemon. Perfectly roasted to bring out its natural richness, every bite is a celebration of simple yet sophisticated tastes.

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NUTRITION

Protein

37.5g

Fat

25.6g

Carbs

2.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tsp Olive Oil

2 cloves Garlic

2 tbsp Fresh Parsley

1 tbsp Fresh Dill

1 tbsp Lemon Juice

Salt and Pepper to taste

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PREPARATION

1
Preheat your oven to 400°F.
2
Place the salmon fillet on a baking tray lined with parchment paper.
3
Drizzle olive oil over the salmon.
4
Mince the garlic and mix with chopped fresh parsley, dill, and lemon juice.
5
Evenly spread the garlic-herb mixture over the salmon fillet. Season with salt and pepper to taste.
6
Roast the salmon in the oven for 12-15 minutes, or until the fish flakes easily with a fork.
7
Remove from the oven and let it rest for a couple of minutes before serving.