YOUR SOLIN GENERATED RECIPE
High-Protein Chocolate Greek Yogurt Mousse with Whey Protein
Indulge in a rich and creamy mousse that blends the decadent taste of chocolate with the power of protein. This dessert offers a silky texture, a deep cocoa flavor, and a smooth finish that satisfies your sweet tooth while fitting perfectly into your nutrition plan.
INGREDIENTS
6 oz Full-Fat Greek Yogurt
1 scoop Chocolate Whey Protein Powder
1 tbsp Unsweetened Cocoa Powder
1 tbsp Almond Butter
PREPARATION
Place the full-fat Greek yogurt in a medium-sized bowl.
Add the chocolate whey protein powder to the yogurt and mix until fully incorporated.
Sift in the unsweetened cocoa powder to avoid clumps, then stir thoroughly to ensure an even chocolate flavor.
Blend in the almond butter for extra creaminess and richness.
Taste and adjust sweetness if desired by adding a natural sweetener of your choice.
Chill the mousse in the refrigerator for at least 30 minutes to set before serving.
Enjoy your high-protein, indulgent chocolate mousse as a satisfying dessert!