Name: Fresh Turkey Club Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Turkey Breast Slices; 2 slices Whole Wheat Bread; 1 quarter Avocado; 2 medium Tomato Slices; 2 Romaine Lettuce Leaves; 1 tsp Dijon Mustard

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Fresh Turkey Club Sandwich

Enjoy a light and satisfying club sandwich featuring lean turkey breast, fresh avocado, crisp lettuce, and juicy tomato slices layered between whole wheat bread. This sandwich is perfect for a quick meal that delivers a balanced blend of protein, healthy fats, and whole grains.

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NUTRITION

Protein

34.1g

Fat

10.5g

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

3 oz Turkey Breast Slices

2 slices Whole Wheat Bread

1 quarter Avocado

2 medium Tomato Slices

2 Romaine Lettuce Leaves

1 tsp Dijon Mustard

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PREPARATION

1
Toast the whole wheat bread slices until they are lightly golden.
2
Spread a thin layer of Dijon mustard on one side of each toasted bread slice.
3
Layer the turkey breast slices evenly on one slice of bread.
4
Add the avocado slices by mashing slightly and spreading over the turkey.
5
Place the tomato slices and romaine lettuce leaves on top.
6
Top with the second slice of bread, mustard side down, and press gently.
7
Slice the sandwich diagonally and serve immediately.