Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Enjoy a vibrant, fresh parfait layered with creamy nonfat Greek yogurt, a medley of mixed berries, a touch of low-sugar granola for crunch, a drizzle of honey for natural sweetness, and a sprinkle of unsweetened shredded coconut for added tropical flair. This dessert offers a delicate balance of textures and flavors while keeping the macros thoughtfully in check.

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NUTRITION

320kcal
Protein
15.2g
Fat
10.3g
Carbs
38.7g

SERVINGS

1 serving

INGREDIENTS

120g Nonfat Greek Yogurt

100g Mixed Berries

15g Low-Sugar Granola

1 tsp Honey

15g Unsweetened Shredded Coconut

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PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a dessert glass or bowl as the first layer.

  • 2

    Evenly scatter the mixed berries over the yogurt.

  • 3

    Sprinkle the low-sugar granola across the berries for a satisfying crunch.

  • 4

    Drizzle honey generously over the layers to add sweetness.

  • 5

    Top with a light dusting of unsweetened shredded coconut for a tropical finish.

  • 6

    Serve immediately and enjoy your refreshing, protein-packed parfait.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Enjoy a vibrant, fresh parfait layered with creamy nonfat Greek yogurt, a medley of mixed berries, a touch of low-sugar granola for crunch, a drizzle of honey for natural sweetness, and a sprinkle of unsweetened shredded coconut for added tropical flair. This dessert offers a delicate balance of textures and flavors while keeping the macros thoughtfully in check.

NUTRITION

320kcal
Protein
15.2g
Fat
10.3g
Carbs
38.7g

SERVINGS

1 serving

INGREDIENTS

120g Nonfat Greek Yogurt

100g Mixed Berries

15g Low-Sugar Granola

1 tsp Honey

15g Unsweetened Shredded Coconut

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a dessert glass or bowl as the first layer.

  • 2

    Evenly scatter the mixed berries over the yogurt.

  • 3

    Sprinkle the low-sugar granola across the berries for a satisfying crunch.

  • 4

    Drizzle honey generously over the layers to add sweetness.

  • 5

    Top with a light dusting of unsweetened shredded coconut for a tropical finish.

  • 6

    Serve immediately and enjoy your refreshing, protein-packed parfait.