Name: Protein Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Plain Greek Yogurt; 1 scoop Vanilla Whey Protein Powder; 0.75 cup Mixed Berries; 1 tbsp Almond Butter

Protein Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Greek Yogurt Parfait with Mixed Berries and Almond Butter

Enjoy a luscious, protein-packed parfait featuring velvety nonfat Greek yogurt blended with a scoop of vanilla whey protein powder, layered with a vibrant mix of fresh berries, and finished with a drizzle of rich almond butter for a delightful crunch and nutty finish.

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NUTRITION

Protein

52.1g

Fat

10.3g

Carbs

27.4g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Plain Greek Yogurt

1 scoop Vanilla Whey Protein Powder

0.75 cup Mixed Berries

1 tbsp Almond Butter

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder until smooth and well incorporated.
2
Gently fold in the mixed berries, saving a few to layer on top for garnish if desired.
3
Spoon the mixture into a serving glass or bowl, creating layers of yogurt and berries.
4
Drizzle the almond butter evenly on top of the parfait for a nutty finish.
5
Serve immediately and enjoy your protein-packed, refreshing dessert!