Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Nonfat Greek Yogurt; 30g Chocolate Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 0.5 cup Unsweetened Almond Milk; 1 tbsp Almond Butter; 3 tsp Honey

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A luxuriously smooth and indulgent chocolate pudding that cleverly balances rich cocoa flavor with the creamy tang of Greek yogurt. This dessert surprises with its protein-packed punch, delivering a velvety texture and a lightly sweet finish, perfect for satisfying your dessert cravings without compromising on your nutritional goals.

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NUTRITION

Protein

50g

Fat

12.2g

Carbs

35g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

30g Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder

0.5 cup Unsweetened Almond Milk

1 tbsp Almond Butter

3 tsp Honey

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder. Whisk together until completely smooth with no lumps.
2
Gradually stir in the unsweetened almond milk to achieve a silky, pudding-like consistency.
3
Blend in the almond butter thoroughly, which adds a subtle nutty richness to the mixture.
4
Drizzle in the honey and mix well until the pudding is uniformly sweetened.
5
Cover the bowl and refrigerate the pudding for at least 30 minutes to allow flavors to meld and the texture to firm up slightly.
6
Serve chilled and enjoy your protein-packed, velvety dessert.