Name: Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt, Plain (306g); 1/3 cup Crunchy Almond Granola (40g); 1/2 cup Mixed Berries (75g)

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

Dive into a refreshing and balanced parfait that layers creamy nonfat Greek yogurt with a satisfying crunch from almond granola, finished off with a burst of natural sweetness from mixed berries. This dish offers the perfect blend of textures and flavors to kickstart your day.

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NUTRITION

Protein

34.3g

Fat

8.2g

Carbs

40.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt, Plain (306g)

1/3 cup Crunchy Almond Granola (40g)

1/2 cup Mixed Berries (75g)

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PREPARATION

1
Spoon the nonfat Greek yogurt evenly into a serving glass or bowl.
2
Layer the mixed berries atop the Greek yogurt.
3
Sprinkle the crunchy almond granola over the berries for an added crunch.
4
Serve immediately to enjoy the contrast between the creamy yogurt and the crisp granola.