YOUR SOLIN GENERATED RECIPE
Chocolate Protein Mousse with Chia Seeds
A luxuriously light chocolate mousse that not only satisfies your dessert cravings but also packs a balanced protein punch. Creamy nonfat Greek yogurt meets rich chocolate protein powder and a hint of cocoa, while chia seeds add a delightful texture and nutritional boost.
INGREDIENTS
120g Nonfat Greek Yogurt
1 scoop Chocolate Protein Powder (30g)
1 tbsp Unsweetened Cocoa Powder
1 tbsp Chia Seeds
80 mL Unsweetened Almond Milk
1 dash Liquid Stevia
1 tsp Vanilla Extract
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder.
Add the unsweetened cocoa powder, chia seeds, and vanilla extract.
Pour in the unsweetened almond milk and add a dash of liquid stevia. Stir until the mixture is fully smooth and homogenous.
Cover the bowl and refrigerate for at least 1-2 hours to allow the chia seeds to expand and thicken the mousse.
Once set, give the mousse a final stir and serve chilled. Enjoy your delicious, protein-packed dessert!