YOUR SOLIN GENERATED RECIPE
Savory Garlic Ginger Beef and Crisp Broccoli with Fluffy Rice
Enjoy a satisfying and balanced meal featuring tender lean beef stir-fried with aromatic garlic and ginger, complemented by crisp broccoli and a side of fluffy brown rice. This dish delivers a burst of savory flavors with a touch of Asian flair in every bite.
INGREDIENTS
4 oz Lean Beef (Top Sirloin)
1 cup chopped Broccoli
1/2 cup cooked Brown Rice
1 large hard-boiled Egg
1 clove minced Garlic
1 tsp grated Fresh Ginger
1 tbsp Low-Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Prepare all ingredients: slice the lean beef into thin strips, chop broccoli into bite-sized florets, and grate the ginger. Peel and mince the garlic.
If not already done, cook the brown rice according to package instructions to achieve a fluffy texture.
In a bowl, combine the beef strips with the minced garlic, grated ginger, and low-sodium soy sauce, tossing to evenly coat the meat.
Heat the sesame oil in a non-stick skillet over medium-high heat. Add the marinated beef and stir-fry until it begins to brown, about 3-4 minutes.
Add the broccoli florets to the skillet and continue stir-frying for an additional 2-3 minutes, until the broccoli becomes crisp-tender.
Gently slice the hard-boiled egg and arrange it on top of the beef and broccoli.
Plate the stir-fried beef and broccoli alongside a serving of fluffy brown rice. Serve immediately and enjoy!