Name: Silky Greek Yogurt Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1 scoop Whey Protein Powder; 1/2 cup Mixed Berries; 1 tbsp Honey; 1/2 tsp Vanilla Extract

Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

Indulge in a light, airy mousse that blends the tangy creaminess of nonfat Greek yogurt with the rich boost of whey protein. This dessert is enlivened by the natural sweetness of mixed berries and honey, with a hint of vanilla to round out the vibrant flavors.

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NUTRITION

Protein

43.5g

Fat

1.3g

Carbs

36.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Whey Protein Powder

1/2 cup Mixed Berries

1 tbsp Honey

1/2 tsp Vanilla Extract

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and whey protein powder until smooth.
2
Stir in the honey and vanilla extract, ensuring they are fully incorporated.
3
Gently fold in the mixed berries, taking care not to overmix to preserve their integrity.
4
Transfer the mousse into serving dishes and chill in the refrigerator for at least 1 hour to allow the flavors to meld.
5
Serve cold and enjoy a silky, refreshing dessert.