YOUR SOLIN GENERATED RECIPE
Sheet Pan Chicken with Roasted Tomatoes, Fresh Basil, and Melty Mozzarella
Enjoy a vibrant medley of succulent chicken breast roasted alongside juicy tomatoes, crowned with fresh basil and melty mozzarella. This sheet pan meal delivers a burst of flavors and textures, making it a wholesome option that’s simple, delicious, and perfectly balanced.
INGREDIENTS
6 oz Chicken Breast
1 cup Cherry Tomatoes
1/4 cup Fresh Basil
1/3 cup Part-Skim Mozzarella Cheese
1 tsp Olive Oil
Salt and Pepper to taste
1/2 tsp Garlic Powder
PREPARATION
Preheat your oven to 400°F.
Place the chicken breast on a lightly greased sheet pan. Drizzle with olive oil and season generously with salt, pepper, and garlic powder.
Arrange the cherry tomatoes around the chicken, ensuring they are evenly spread out for uniform roasting.
Roast in the preheated oven for about 20-25 minutes until the chicken is cooked through and the tomatoes have softened and burst slightly.
Remove the sheet pan from the oven and sprinkle the shredded mozzarella over the chicken and tomatoes.
Return the pan to the oven for an additional 3-5 minutes, just until the mozzarella melts.
Garnish with fresh basil before serving. Enjoy your vibrant and nutritious meal!